This is an all time favourite, but nothing tastes as good as home made marmalade, apart from on toast, try it smeared over gammon or duck (5 minutes for the end of cooking) as a lovely glaze.

This unusual but very tasty jam, the warmness of the ginger and the sharpness of the lemon enhance the flavour of the kiwi perfectly, perfect with scones but also make a fantastic alternative to add to your favourite sponge.

This is our all time most popular jam, it is bursting with strawberries and the champagne makes it a bit more decadent, perfect with scones or on toast, or mix with whipped cream, broken meringues for a 'cheets' eaton mess

A taste sensation, don’t just save it for your toast in the morning it is fabulous over ice cream for a fast and 'posh' dessert